Effect of Pre-carbonization Time on the Properties of Terminalia Catappa Fruit Shells-based Activated Carbon by Microwave Assisted KOH Activation

Item Type
Language	English
Keywords
Author	Ido Shinji 井土 愼二
Abstract
Journal or Publication Title	Effect of Pre-carbonization Time on the Properties of Terminalia Catappa Fruit Shells-based Activated Carbon by Microwave Assisted KOH Activation
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Year	2017
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DOI
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