Psychochemical and Sensory Characteristic of Jelawat Fish Meat (Leptobarbus Hoevenii) From Different Sizes

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Language English
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Author Ido Shinji
井土 愼二
Abstract
Journal or Publication Title Psychochemical and Sensory Characteristic of Jelawat Fish Meat (Leptobarbus Hoevenii) From Different Sizes
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Year 0
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