Carcass quality of raw and smoked fish fillets prepared from cage raised river catfish (Hemibagrus nemurus, Valenciennes, 1840) fed high protein-low energy and low protein-high energy diets

Item Type
Language	English
Keywords
Author	Ido Shinji 井土 愼二
Abstract
Journal or Publication Title	Carcass quality of raw and smoked fish fillets prepared from cage raised river catfish (Hemibagrus nemurus, Valenciennes, 1840) fed high protein-low energy and low protein-high energy diets
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Year	2016
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