BIO-ENCAPSULATION OF PROBIOTICS LACTOBACILLUS ACIDOPHIL US WITH POLLARD AND WHEAT FLOUR AND ITS VIABILITY DURING YOGHURT FERMENTATION

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Language English
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Author Ido Shinji
井土 愼二
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Journal or Publication Title BIO-ENCAPSULATION OF PROBIOTICS LACTOBACILLUS ACIDOPHIL US WITH POLLARD AND WHEAT FLOUR AND ITS VIABILITY DURING YOGHURT FERMENTATION
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