Effect of κ-carrageenan concentration on physical and Mechanical properties of vegetable leather based on kelor leaves (Moringa oleifera L.)
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Language | English |
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Ido Shinji
井土 愼二 |
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Journal or Publication Title | Effect of κ-carrageenan concentration on physical and Mechanical properties of vegetable leather based on kelor leaves (Moringa oleifera L.) |
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Year | 2019 |
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